Cranberry Spritzer Photo Tutorial

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This festive creation is a seasonal stunner! Brown and red eyeshadows bring warmth to the look, and a spritz of duochrome pigment says cheers to the holidays. Finish it off with a set of glamorous false lashes!

PRODUCTS USED:

BRUSHES USED:

STEP 1:

  • With a soft dome brush, sweep a mixture of Mango Tango and Peach Smoothie into the crease, blending upwards to create a smooth transition.
  • Using a defined crease brush, deepen the crease with Cocoa Bear, bringing it down onto the lid slightly.
  • Pat Poppy onto the outer third of the lid with a flat stiff brush.

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STEP 2:

Apply Bitten onto the outer v area using an outer-v brush and blend inwards to create depth and drama.

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STEP 3:

  • Pat Hologram all over the lid with your ring finger or a flat stiff brush, diffusing slightly at the edges.
  • Using a pencil brush, add a small pop of Whimsical to the inner corner as a highlight.

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STEP 4:

  • Line the eye with Immortal gel liner and a bent liner brush.
  • Add your favorite pair of thick dramatic lashes

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Thank you for reading my Cranberry Spritzer photo tutorial!  For more tutorials and looks by me, check out my Instagram and visit my blog!

XOXO STEPHANIE NICOLE

Posted in Tutorials on (last modified: November 24, 2015)